Chinese Lunch Menu

Grand Park Combination
(Prawn Salad, BBQ Pork, Roast Duck, Vietnamese Roll & Japanese Octopus)

Braised Shark’s Fin Soup with Crabmeat, Conpoy and Bamboo Fungus

Wasabi Prawns with Raisin & Strawberry

Stir-fried Scallops with Fresh Mushroom & Broccoli

Steamed Seabass in Superior Soya Sauce

Crispy Roast Chicken with Prawn Crackers

Braised Ee-fu Noodles with Seafood

Mango Sago

– G